Recette de cuisineHomemade recipes · Hainaut
Favorites
Kumquat and blueberry sangria

Kumquat and blueberry sangria

Drinks

Exotic fruits and red wine combine in this unique take on sangria.

Enlarge photo

Recipe from Bokini, adapted by Recette de cuisine · · updated on

↓ Jump to recipe

This kumquat sangria is a delicious and colorful cocktail that will delight those who enjoy exotic fruits.

Ingredients and directions

  • Prep time10 min
  • Cook time—
  • Resting30 min
  • Total40 min
  • DifficultyEasy
  • Cooking methodmixture
  • Vegetarian
  • Vegan

Ingredients

6 people
  • $0.08

Directions

  1. In the pitcher for making sangria, add the fruits and then add the tangerine liqueur. ≈ 3 min
  2. Add ice cubes and pour in red wine. ≈ 3 min
  3. Mix well and serve immediately in large wine glasses. ≈ 4 min

Equipment

Affiliate links

Before you start

Ingredients

  • 5 kumquats, cut in half
  • 5 blueberries
  • 30 ml of tangerine liqueur
  • One bottle of red wine
  • ice cubes

The screen stays on while cooking mode is open.
🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating