fruit-filled milk bread
A simple recipe for a delicious breakfast featuring bread slices and milk-based fruits.
This recipe is a creative variation of the traditional fruit and milk bread. Here’s how to prepare this delicious breakfast.
Ingredients and directions
- Prep time10 min
- Cook time20 min
- Resting30 min
- Total1 hr
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$3.63 $0.91 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $1.40
- $0.03
- $0.79
- $0.38
Preparation
- $0.37
- $0.62
- $0.04
Prices from US supermarkets for 5 of 7 ingredients; Belgian prices for the rest.
Directions
- 4 eggs ≈ 3 min
- Combine all the ingredients in a blender. ≈ 4 min
The bill
fruit-filled milk bread
- 4 eggs --$1.40
- 2 tablespoons (US) of sugar$0.03
- 4 glasses (US) of milk$0.79
- 50 g of shredded coconut$0.38
- Pour: Pour into a greased baking dish$0.37
- Peel two slices of stale bread (French bread), dry them out, cut them into slices, and add them to the mixture.$0.62
- Let it rest, add cinnamon, and bake.$0.04
Total$3.63
that's $0.91 per person
Estimated price; varies by store.
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