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Chocolate hazelnut cookie

Chocolate hazelnut cookies

Desserts

Soft cookies: a buttery and vanilla-flavored dough, topped with two squares of crushed hazelnut chocolate, baked for 15 minutes.

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Recipe from SchlauFuchs, NeuerNutzer2009, MichaelFreyTool and 2 other contributors, adapted by Recette de cuisine · · updated on

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{| width=“300px” align=“right” border=“1” cellpadding=“2” cellspacing=“1” colspan=“2”>Overview |- | Serves: | 4 people |- | Energy value: | too high;-)|- | Preparation time: | 20 minutes |- | Difficulty level: | easy |}

Ingredients and directions

  • Prep time15 min
  • Cook time15 min
  • Total30 min
  • DifficultyEasy
  • CostBudget
  • Calories220 kcal/serving
  • Cooking methodfour
  • Estimated cost$10.61 $0.35 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
  • Vegetarian

Ingredients

30 people
  • $1.85
  • $0.19
  • $0.80
  • $0.04
  • $0.04
  • $0.64
  • $7.05

Prices from US supermarkets for 5 of 7 ingredients; Belgian prices for the rest.

Directions

  1. Whip the butter, sugar, vanilla sugar, and eggs together until the mixture is very light and fluffy. ≈ 4 min
  2. Chop the chocolate. ≈ 8 min
  3. Mix the flour, yeast, and salt. ≈ 4 min
  4. Combine everything with the chocolate. ≈ 4 min
  5. Form small balls, about 3 to 5 cm in diameter, on a greased or parchment-lined baking sheet. ≈ 3 min
  6. Bake for approximately 15 minutes in a preheated oven at 180 °C.

The bill

Chocolate hazelnut cookies

  • 200 g of butter$1.85
  • 250 g of sugar$0.19
  • 2 eggs$0.80
  • 1 packet of vanilla sugar$0.04
  • 1 teaspoon of baking powder$0.04
  • 400 g of flour$0.64
  • 2 bars of hazelnut chocolate (200 g)$7.05

Total$10.61

that's $0.35 per person

Estimated price; varies by store.

Equipment

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Nutrition per serving

Calories220 kcal
Fat13.6 g
Saturated fat4.7 g
Carbohydrates19.2 g
Sugars9.5 g
Fiber2 g
Protein3.7 g
Salt0.02 g

Before you start

Ingredients

  • 200 g of butter
  • 250 g of sugar
  • 2 eggs
  • 1 packet of vanilla sugar
  • A pinch of salt
  • 1 teaspoon of baking powder
  • 400 g of flour
  • 2 bars of hazelnut chocolate (200 g)

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