Cheese enchiladas

Cheese enchiladas

Main dishes

Enjoy these simple yet delicious enchiladas, filled with Oaxaca and Manchego cheeses, and ready in just 10 minutes.

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These enchiladas are perfect for a quick and delicious dinner. They only require 10 minutes of preparation.

Ingredients and directions

  • Prep time10 min
  • Cook time1 min
  • Total11 min
  • DifficultyEasy
  • Cooking methodmicrowave oven
  • Vegetarian

Ingredients

1 people
  • $0.45
  • $0.78

Directions

  1. Fill the tortillas with the chopped cheese and roll them up. ≈ 10 min
  2. Cover them with tomato sauce. ≈ 3 min
  3. Heat them in the microwave for 30 seconds, until the cheese melts.

Before you start

Ingredients

  • 2 flour tortillas
  • 100 g of Oaxaca cheese
  • 100 g of Manchego cheese
  • 250 ml of tomato sauce

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