Recette de cuisineHomemade recipes · Hainaut
Favorites
Capoeira, coconut cocktail, cocoa, and cognac

Capoeira, coconut, cocoa and cognac cocktail

Drinks

A creamy Brazilian cocktail: sweetened condensed milk, coconut milk, cocoa liqueur, and cognac, mixed and served over crushed ice.

Enlarge photo

Recipe from Rotlimena, Atoj, Sir Lestaty de Lioncourt, adapted by Recette de cuisine · · updated on

↓ Jump to recipe

This smoothie is a delicious combination of coconut milk and cocoa-flavored walnuts, enhanced by the creamy texture of condensed milk and the addition of cognac, which adds a touch of sophistication. Serve it chilled for a relaxing treat.

Ingredients and directions

  • Prep time5 min
  • Cook time—
  • Total5 min
  • DifficultyEasy
  • Cooking methodblender
  • Vegetarian
  • Gluten-free

Ingredients

6 people
  • $4.60

Directions

  1. Combine the condensed milk, coconut milk, cocoa liqueur, and cognac. ≈ 4 min
  2. Add crushed ice to your liking. ≈ 3 min
  3. Serve immediately. ≈ 2 min

Equipment

Affiliate links

Before you start

Ingredients

  • 1 can of sweetened condensed milk
  • 1 can of coconut milk (200 ml)
  • 1/2 cup of cocoa liqueur
  • 1/2 cup of cognac
  • Crushed ice

The screen stays on while cooking mode is open.
🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating