Campfire banana boats with chocolate and marshmallows
The classic American camping dessert: a banana, halved and peeled, topped with mini marshmallows and chocolate chips, wrapped in aluminum foil, and cooked…
This is an ideal dessert for outdoor activities. It requires no utensils – you can eat it directly from the peel!
Ingredients and directions
- Prep time5 min
- Cook time5 min
- Total10 min
- DifficultyEasy
- CostBudget
- Cooking methodcharcoal ashes
- Estimated cost$0.36 $0.36 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Vegetarian
- Gluten-free
Ingredients
people
- $0.27
- $0.09
Prices from US supermarkets for 1 of 2 ingredients; Belgian prices for the rest.
Directions
- On the inner curve of the banana, lift a 4 cm wide strip of peel, leaving one end attached. ≈ 3 min
- Make a V-shaped incision along the entire length of the meat. ≈ 8 min
- Top it with mini marshmallows and chocolate chips. ≈ 10 min
- Fold the skin of the banana and wrap it tightly in thick aluminum foil. ≈ 3 min
- Place it over the embers for about 5 minutes.
- Open carefully and savor it by the spoonful, directly from the skin. ≈ 3 min
The bill
Campfire banana boats with chocolate and marshmallows
- 1 banana$0.27
- chocolate chip$0.09
Total$0.36
that's $0.36 per person
Estimated price; varies by store.
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