BLT sandwich with crispy bacon
A simple yet satisfying BLT sandwich: crispy bacon, fresh lettuce, and tomato, mayonnaise, and buttered, toasted bread – perfect to enjoy immediately.
The BLT, which stands for bacon, lettuce, and tomato, is a simple sandwich that can be prepared in just a few minutes.
Ingredients and directions
- Prep time15 min
- Cook time10 min
- Total25 min
- DifficultyEasy
- Cooking methodfrying pan and toaster
Ingredients
people
- $3.90
- $1.68
- $0.25
- $0.17
Directions
- Cook the bacon in a frying pan over medium heat until it is crispy.
- Place the bacon on paper towels to absorb any excess grease. ≈ 3 min
- Toast the bread in the toaster until it is golden brown, then butter the slices.
- Wash the lettuce, dry it thoroughly, and slice the tomatoes thinly. ≈ 8 min
- Spread one side of the bread with mayonnaise. ≈ 3 min
- Arrange the lettuce, tomato, and bacon on a slice of bread, then lightly salt and pepper. ≈ 2 min
- Cover with the second slice of bread, cut in half, and serve. ≈ 8 min
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