Bloody Mary, vodka and tomato cocktail
The essential cocktail made with vodka and tomato juice, enhanced with Tabasco, Worcestershire sauce, lemon, and served with a sprig of celery.
The Bloody Mary is a popular cocktail made with vodka and tomato juice. It’s spiced with Tabasco sauce and Worcestershire sauce, and is typically served in a large glass with a celery stalk.
Ingredients and directions
- Prep time5 min
- Cook time—
- Total5 min
- DifficultyEasy
- CostBudget
- Cooking methodmixture
- Estimated cost$1.25 $1.25 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
Ingredients
people
- $1.16
- $0.01
- $0.08
Prices from US supermarkets for 1 of 3 ingredients; Belgian prices for the rest.
Directions
- Combine all the ingredients. ≈ 4 min
- Serve in a large cocktail glass or a narrow champagne flute. ≈ 2 min
- Decorate with a celery stalk. ≈ 2 min
The bill
Bloody Mary, vodka and tomato cocktail
- 90 ml of tomato juice$1.16
- 1 tablespoon of lemon juice$0.01
- 1 stalk of celery, for decoration$0.08
Total$1.25
that's $1.25 per person
Estimated price; varies by store.
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