Apple pie

Apple pie

Desserts

Discover this delicious apple pie, perfect for a simple and tasty dessert.

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This apple pie recipe is a classic, and it’s easy to make in just a few steps. It’s perfect as a dessert after a light meal or as a snack.

Ingredients and directions

  • Prep time30 min
  • Cook time40 min
  • Resting15 min
  • Total1 hr 25 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$7.26 $0.91 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

8 people
  • $3.27
  • $0.12
  • $1.39
  • $0.74
  • $0.09
  • $1.39
  • $0.26

Prices from US supermarkets for 6 of 7 ingredients; Belgian prices for the rest.

Directions

  1. Preheat the oven to 200 °C.
  2. In a large bowl, combine the shortcrust pastry, water, and butter. Form a ball and let it rest for 15 minutes.
  3. Peel the apples and cut them into pieces. Arrange them in a pie dish. ≈ 8 min
  4. In a bowl, combine the sugar, vanilla powder, cinnamon, ginger, and soda. Sprinkle this mixture over the apples. ≈ 4 min
  5. Top it off with another shortcrust pastry or an apple crumble. ≈ 3 min
  6. Bake for 30 to 40 minutes, or until the pie is golden brown and the apples are tender.

The bill

Apple pie

  • Shortcrust pastry - 400g$3.27
  • sugar - 250 g$0.12
  • apple - 1 kg$1.39
  • water, butter -6$0.74
  • Soda - 1 teaspoon$0.09
  • Apple crumble - 1 tablespoon$1.39
  • flour - 400 ml$0.26

Total$7.26

that's $0.91 per person

Estimated price; varies by store.

Before you start

Ingredients

  • Shortcrust pastry - 400g
  • sugar - 250 g
  • apple - 1 kg
  • Spices (cinnamon, ginger) – a tablespoon, used in moderation
  • water, butter -6
  • Vanilla powder - 1 tablespoon
  • Soda - 1 teaspoon
  • Apple crumble - 1 tablespoon
  • flour - 400 ml

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