Recette de cuisineHomemade recipes · Hainaut
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Apple ginger punch

Apple ginger punch

Drinks

A simple and delicious apple compote with ginger, perfect for winter evenings.

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Recipe from MediaWiki default, NikiWiki, adapted by Recette de cuisine · · updated on

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Apple and ginger compote is a comforting dessert that can be prepared in just a few minutes. The ginger adds a spicy note that complements the sweetness of the apples.

Ingredients and directions

  • Prep time10 min
  • Cook time—
  • Resting1 hr
  • Total1 hr 10 min
  • DifficultyEasy
  • Cooking methodmaceration
  • Vegetarian
  • Vegan

Ingredients

8 people
  • $1.04
  • $2.35

Directions

  1. Wash and dry the apples, cut them into quarters, remove the core, and dice them. ≈ 8 min
  2. Place them in a large punch bowl. ≈ 3 min
  3. Peel the ginger, finely chop it, and add it. ≈ 8 min
  4. Pour: Pour in the chilled apple juice and ginger ale, and let it infuse for an hour.
  5. Add the chilled sparkling water just before serving. ≈ 2 min
  6. Keep the bowl cold by adding ice.

Equipment

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Before you start

Ingredients

  • 3 apples
  • 1 liter of apple juice
  • 1 liter of ginger ale
  • One piece of ginger
  • 2 bottles of sparkling water
  • ice cubes

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