Desert Rose
Discover this delicious treat with a rich chocolate flavor and elegant pink shape.
These small, rose-shaped sweets evoke desert flowers, offering a sweet taste and an appealing visual appearance.
Ingredients and directions
- Prep time15 min
- Cook time7 min
- Resting30 min
- Total52 min
- DifficultyEasy
- CostBudget
- Cooking methodto melt
- Estimated cost$8.37 $2.09 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $1.80
- $5.26
- $1.12
- $0.19
Prices from US supermarkets for 2 of 4 ingredients; Belgian prices for the rest.
Directions
- Melt the chocolate in hot water.
- Add the corn kernels and mix well. ≈ 4 min
- Pour mould, pour obtenir the shape of a rose, pour each mould, use two spoons to pour the mixture. ≈ 3 min
- Allow to cool completely before serving.
- Sprinkle with powdered sugar and refrigerate.
The bill
Desert Rose
- 200 g of milk chocolate$1.80
- 200 g of dark chocolate$5.26
- 200 g of popcorn kernels$1.12
- powdered sugar$0.19
Total$8.37
that's $2.09 per person
Estimated price; varies by store.
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