Delicious biscuits

Delicious biscuits

Main dishes

Discover these soft and delicious biscuits, perfect for a delightful breakfast.

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Here is a simple and effective recipe for making soft and delicious cookies.

Ingredients and directions

  • Prep time10 min
  • Cook time15 min
  • Total25 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$19.45 $0.81 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

24 people
  • $0.40
  • $1.39
  • $0.17
  • $0.35

Preparation

  • $6.73
  • $0.86
  • $2.79
  • $0.76
  • $0.79
  • $4.19
  • $1.02

Prices from US supermarkets for 8 of 11 ingredients; Belgian prices for the rest.

Directions

  1. Spread with the rolling pin, but not too thinly. ≈ 4 min
  2. Cut out the cookies. ≈ 8 min
  3. Bake in a preheated oven for approximately 15 minutes.
  4. Boil some water with margarine.
  5. Gradually add the flour and mix until the dough is cooked. ≈ 4 min
  6. Add the ingredients to the food processor and mix in the eggs until a smooth dough forms. ≈ 4 min
  7. Sprinkle with granulated sugar. ≈ 2 min
  8. Bake in the oven at 180 degrees until golden brown.

The bill

Delicious biscuits

  • 300 g of wheat flour$0.40
  • 150 g of butter$1.39
  • 150 g of sugar$0.17
  • 1 egg$0.35
  • spread it out using the roller, but not too thinly$6.73
  • 250 g of margarine$0.86
  • 8 eggs$2.79
  • Boil water with margarine.$0.76
  • Gradually add the flour and mix until the dough is cooked.$0.79
  • Add the ingredients to the food processor and mix in the eggs until a smooth dough is formed.$4.19
  • Sprinkle with granulated sugar$1.02

Total$19.45

that's $0.81 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 300 g of wheat flour
  • 150 g of butter
  • 150 g of sugar
  • 1 egg
  • Mix all the ingredients together, but be careful not to overwork the dough.
  • spread it out using the roller, but not too thinly
  • Cutting the cookies
  • Bake in a preheated oven for approximately 15 minutes.
  • 250 g of margarine
  • 500 ml of water
  • 8 eggs
  • Boil water with margarine.
  • Gradually add the flour and mix until the dough is cooked.
  • Add the ingredients to the food processor and mix in the eggs until a smooth dough is formed.
  • Place them in a pastry bag, with a nozzle, and use them to create doughnut-shaped cookies on a baking sheet.
  • Sprinkle with granulated sugar
  • Bake in the oven at 180 degrees until golden brown.

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