Black tea bubble tea with tapioca pearls
Cold black tea with milk, mixed with crushed ice and tapioca pearls, shaken to create a frothy drink to be enjoyed with a large straw.
Bubble tea is a tea-based drink with milk, served with chewy tapioca pearls. It’s easy to make and is typically consumed with a large straw.
Ingredients and directions
- Prep time10 min
- Cook time—
- Total10 min
- DifficultyEasy
- CostModerate
- Cooking methodNo cooking required
- Estimated cost$3.52 $3.52 / serving Estimated price; varies by store.
- Vegetarian
Ingredients
people
- $3.19
- $0.08
- $0.25
Prices from US supermarkets.
Directions
- Pour in the tapioca pearls into a large glass. ≈ 3 min
- Add all the other ingredients to a shaker, then shake vigorously until well combined and frothy. ≈ 3 min
- Pour: Pour, and serve with a large straw. ≈ 2 min
The bill
Black tea bubble tea with tapioca pearls
- 125 ml of cooked tapioca pearls (1/2 cup)$3.19
- 250 ml of strong, cold black tea (equivalent to one cup)$0.08
- 250 ml of milk (1 cup), or to taste$0.25
Total$3.52
that's $3.52 per person
Estimated price; varies by store.
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