The 19th hole

The 19th hole

Drinks

A simple and refreshing cocktail made with Scottish whisky and Green Curaçao, served with ginger ale.

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The 19th cocktail is the perfect choice for gatherings with friends. It’s easy to make and combines the taste of Scottish whisky with the refreshing flavour of Green Curaçao.

Ingredients and directions

  • Prep time2 min
  • Cook time—
  • Total2 min
  • DifficultyEasy
  • Cooking methodmixture

Ingredients

1 people

Directions

  1. Add whisky and Green Curaçao with ice to a mixing glass, then stir with a spoon. ≈ 4 min
  2. Pour: Pour in a glass and fill with ginger ale. ≈ 3 min
  3. Serve immediately. ≈ 2 min

Before you start

Ingredients

  • 3 cl of Scottish whisky
  • 2 cl of green Curaçao
  • Ginger Ale
  • Broken ice

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