cannelloni recipes | La Cuisine d'Axelle

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Spinach and ricotta cannelloni lined up in a dish, next to a second dish topped with cream sauce with salmon and sun-dried tomatoes

Average score* 70/100

Spinach, Ricotta and Salmon Cannelloni

Homemade cannelloni stuffed with spinach, ricotta and salmon, topped with cream and Parmesan: 25 minutes in the oven, then browned.

⏱ 1 hr
👩‍🍳 Medium
★ 4.5 (2)